Culinary Knives

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements. The multicolor lacquer finish found on this knife is meant purely for the protection of the blade during shipping and handling, and will need to be removed before use.

Care Advisements: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements. The multicolor lacquer finish found on this knife is meant purely for the protection of the blade during shipping and handling, and will need to be removed before use.

Care Advisements: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Line: Echizen 
Profile: Yanagiba
Edge Length: 203mm
Blade Height: 31mm
Edge Steel: Blue #2
Steel Type: Carbon
Construction: Awase/Clad, Ni Mai
Cladding: Soft Iron
Finish: Damascus
Bevel: Single
Bevel Symmetry:  0/100 
Hand Orientation: Right Handed
Handle Shape: D-Shaped
Handle Material: Rosewood
Ferrule/Bolster Material: Pakka
Spine Length: 213mm
Thickness of Spine at Handle: 3.5mm
Thickness ½ way: 2.9mm
Thickness ~1cm from Tip: 1.5mm
Handle Length: 130mm
Total Length: 342mm
Weight: 120g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements. 

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片) 
Line: Futana - Super Blue
Profile: Gyuto
Edge Length: 217mm 
Edge Steel: Blue (Aogami) Super
Steel Type: Carbon
Cladding: Stainless Kurouchi Tsuchime
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal 
Total Length: 373mm
Spine Length:  230mm
Blade Height: 47mm
Thickness: 1.7mm
Handle Length: 142mm
Weight: 154g 
Saya: N/A

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

CARE ADVISEMENTS

This blade has a stainless cladding around most of the knife except for the edge, which is fully carbon. Care must still be used to avoid rust especially on the carbon portion of the blade. Wipe dry after each use, and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time on the carbon portion helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as softer woods and plastics.

Please Note: The pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片) 
Line: Futana - Super Blue
Profile: Gyuto
Edge Length: 217mm 
Edge Steel: Blue (Aogami) Super
Steel Type: Carbon
Cladding: Stainless Kurouchi Tsuchime
Bevel Type: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle: Cherry Octagonal 
Total Length: 373mm
Spine Length:  230mm
Blade Height: 47mm
Thickness: 1.7mm
Handle Length: 142mm
Weight: 154g 
Saya: N/A

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Made In: Japan
Line: Futana SB Migaki
Profile: Gyuto
Edge Length: 216mm
Blade Height: 47mm
Edge Steel: Super Blue
Steel Type: Carbon
Cladding: Soft Stainless Clad
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Cherry Wood & Ebony Ferrule Octagonal
Total Length: 374mm
Spine Length: 228mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 2.0mm
Thickness ~1cm from Tip: 0.9mm
Handle Length: 144mm
Weight: 130g
Saya/Guard: N/A

Brand: Hitohira
Line: Futana
Profile: Kiritsuke Gyuto
Edge Length: 216mm
Edge Steel: Yasuki Blue (Aogami) Super
Steel Type: Carbon
Cladding: Soft Stainless
Bevel: Double Bevel
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Cherry Wa
Total Length: 376mm 
Spine Length: 232mm 
Blade Height: 46mm 
Thickness at Spine: 2.2mm 
Thickness ½ way: 2.1mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 145mm 
Weight: 163g
Saya/Guard: N/A

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Made in: Sakai, Osaka - Japan
Smith: Gorobei 五郎兵衛
Sharpener: Kyūzō 久蔵
Line: Gorobei x Kyuzo
Profile: Santoku
Edge Length: 169mm
Blade Height: 45.5mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase/San-Mai
Cladding: Soft Iron
Finish: Damascus
Bevel: Wide Double Bevel
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Total Length: 315mm
Spine Length: 184mm
Thickness of Spine at Handle: 2.2mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 133mm
Weight: 133g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Made in: Sakai, Osaka - Japan
Smith: Gorobei 五郎兵衛
Sharpener: Kyūzō 久蔵
Line: Gorobei x Kyuzo
Profile: Gyuto/Chef
Edge Length: 198mm
Blade Height: 50.5mm
Edge Steel: Shirogami #2/White #2  
Steel Type: Carbon
Construction: Awase, San-Mai
Cladding: Soft Iron
Finish: Damascus 
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Magnolia
Ferrule/Bolster Material: Buffalo Horn
Total Length: 356mm
Spine Length: 215mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 144mm
Weight: 182g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら
Made in: Sakai, Osaka - Japan
Smith: Gorobei 五郎兵衛
Sharpener: Kyūzō 久蔵
Line: Gorobei x Kyuzo
Profile: Gyuto/Chef
Edge Length: 227mm
Blade Height: 51mm
Edge Steel: Shirogami #2/White #2
Steel Type: Carbon
Construction: Awase, San-Mai
Cladding: Soft Iron
Finish: Damascus
Bevel: Wide Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Magnolia Wood
Ferrule/Bolster Material: Buffalo Horn
Total Length: 395mm
Spine Length: 245mm
Thickness of Spine at Handle: 2.6mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 0.6mm
Handle Length: 151mm
Weight: 210mm
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand:  Hitohira ひとひら (一片)
Made in: Echizen-Fukui/ Japan
Line: GR
Profile: Petty
Edge Length:  136mm
Blade Height:  28mm
Edge Steel: Blue (Aogami) #2
Steel Type: Carbon
Construction: Awase/Clad, San Mai
Cladding: Soft Iron
Finish: Damascus
Bevel: Double 
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous 
Handle Shape: Octagonal
Handle Material: Ho Wood
Ferrule/Bolster Material: Buffalo Horn 
Total Length:  271mm
Spine Length:  148mm
Thickness of Spine at Handle:  3.1mm
Thickness ½ way:  1.4mm
Thickness ~1cm from Tip:  0.8mm
Handle Length:  123mm
Weight:  60g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand:  Hitohira ひとひら (一片)
Made in: Miki, Hyogo - Japan
Line: Harima
Profile: Nakiri
Edge Length: 165mm
Blade Height: 47mm
Edge Steel: Aogami Super/Blue Super
Steel Type: Carbon
Construction: Awase/Clad
Cladding: Soft Stainless
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50:50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Walnut w/ Pakka Ferrule
Total Length: 128mm
Spine Length: 180mm
Thickness of Spine at Handle: 4.1mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: 1.3mm
Handle Length: 128mm
Weight: 162mm
Saya/Guard: Purchased Separately

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Made in: Miki-Hyogo/ Japan
Line: Harima Forged
Profile: Santoku
Edge Length: 164mm
Blade Height: 44.5mm
Edge Steel: Aogami Super/Blue Super
Steel Type: Carbon
Construction: Awase San-Mai
Cladding: Soft Stainless
Finish: Kurouchi (forge finish)
Bevel: Ryoba (double bevel)
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle: Oval Octagonal Walnut w/ Pakka Ferrule
Total Length: 302mm
Spine Length: 175mm
Thickness of Spine at Handle: 3.8mm
Thickness ½ way: 2.3mm
Thickness ~1cm from Tip: 1.2mm
Handle Length: 128mm
Weight: 138mm
Saya/Guard: Sold Seperately


Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: Hitohira ひとひら (一片)
Made In: Miki, Hyogo - Japan
Profile: Bunka
Edge Steel: Yasuki Blue (Aogami) Super
Steel Type: Carbon 
Cladding: Soft Stainless Kurouchi
Bevel: Double
Hand Orientation: Ambidextrous
Handle: Walnut & Pakka Ferrule Octagonal
Total Length: 319mm
Edge Length: 180mm
Spine Length: 190mm
Blade Height: 44.5mm
Thickness at Spine: 3.5mm
Thickness ½ way: 2mm
Thickness ~1cm from Tip: 1mm
Handle Length: 128mm
Weight: 139mm
Saya: Purchased Separately 

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.