Culinary Knives

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Bread Knife/Pankiri
Edge Length: 273mm
Blade Height: 46mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 281mm
Thickness of Spine at Handle: 2.9mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 121mm
Weight: 200g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Bread Knife/Pankiri
Edge Length: 273mm
Blade Height: 46mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 281mm
Thickness of Spine at Handle: 2.9mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 121mm
Weight: 200g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Bread Knife/Pankiri
Edge Length: 273mm
Blade Height: 46mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 281mm
Thickness of Spine at Handle: 2.9mm
Thickness ½ way: 2.4mm
Thickness ~1cm from Tip: 0.5mm
Handle Length: 121mm
Weight: 200g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Sujihiki
Edge Length: 270mm
Blade Height: 35mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 280mm 
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 116mm
Weight: 250g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Sujihiki
Edge Length: 270mm
Blade Height: 35mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 280mm 
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 116mm
Weight: 250g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Sujihiki
Edge Length: 270mm
Blade Height: 35mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 280mm 
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 116mm
Weight: 250g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Sujihiki
Edge Length: 270mm
Blade Height: 35mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 280mm 
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 116mm
Weight: 250g
Saya/Guard: Sold Separately 

Brand: Florentine Kitchen Knives
Made in: Barcelona, Spain
Line: Four
Profile: Sujihiki
Edge Length: 270mm
Blade Height: 35mm
Edge Steel: Sandvik 14C28N
Steel Type: Stainless 
HRC: 60 HRC
Construction: Mono-Steel
Finish: Satin/Standard
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Hybrid
Handle Material: Micarta & Leather
Ferrule/Bolster Material: Brass
Total Length: 400mm
Spine Length: 280mm 
Thickness of Spine at Handle: 2.1mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.4mm
Handle Length: 116mm
Weight: 250g
Saya/Guard: Sold Separately 

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi Blue #1 Damascus
Profile: Sujihiki
Edge Length:
Blade Height: 
Edge Steel: Blue #1
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron Damascus
Finish: Kurouchi, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Oak, Cherry Bark (2 sides) 
Ferrule/Bolster Material: N/A
Total Length: 
Spine Length:
Thickness of Spine at Handle:
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Weight: 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Brand: HADO
Smith: Yoshikazu Tanaka  田中
Sharpener: Tadataka Maruyama
Made in: Sakai, Osaka, Japan
Line: Sumi
Profile: Sujihiki
Edge Length:
Blade Height: 
Edge Steel: White #2
Steel Type: Carbon
Construction: Awase/Clad, San-Mai
Cladding: Soft Iron
Finish: Kurouchi
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Octagonal
Handle Material: Cherry Bark with Oak Core 
Ferrule/Bolster Material: N/A
Total Length: 
Spine Length:
Thickness of Spine at Handle:
Thickness ½ way:
Thickness ~1cm from Tip:
Handle Length:
Weight: 
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual knives may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら
Line: Futana Stainless
Profile: Sujihiki/Slicer
Edge Length: 274mm
Blade Height: 37mm
Edge Steel: AUS-10
Steel Type: Stainless
Construction: Awase, San-Mai
Cladding: Soft Stainless 
Finish: Tsuchime, Damascus
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Oval Octagonal
Handle Material: Cherry
Ferrule/Bolster Material: Ebony
Total Length: 437mm
Spine Length: 294mm
Thickness of Spine at Handle: 1.8mm
Thickness ½ way: 1.9mm
Thickness ~1cm from Tip: 0.8mm
Handle Length: 145mm
Weight: 149g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Black Smith: Kikuchiyo 菊千代
Sharpener: Manzo 万造
Profile: Yanagiba
Edge Steel: Blue #2 (Aogami)
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Single Bevel
Hand Orientation: Right Handed
Handle: Ho Wood Wa
Total Length: 423mm
Edge Length: 264mm
Spine Length: 279mm
Blade Height: 33mm
Thickness at Spine: 4mm
Thickness ½ way: 3.1mm
Thickness ~1cm from Tip: 1.4mm
Handle Length: 145mm
Weight: 188g
Saya/Guard: Yes

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Brand: Hitohira ひとひら (一片)
Blacksmith: Kikuchiyo 菊千代
Sharpener: Mosuke モスケ
Profile: Kiritsuke
Edge Steel: White #1 (Shirogami)
Steel Type: Carbon
Cladding: Soft Iron
Bevel: Single Bevel
Hand Orientation: Right Handed
Handle: Ziricote Wa
Total Length: 430mm
Edge Length: 257mm
Spine Length: 278mm
Blade Height: 46mm
Thickness at Spine: 4.2mm
Thickness ½ way: 3.3mm
Thickness ~1cm from Tip: 1.6
Handle Length: 152mm
Weight: 281g
Saya/Guard: Yes, Ho Wood

Please Note: These pictures and measurements are examples. Your specific product may differ slightly in appearance and measurements.

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand:  K Sabatier
Made in: Thiers - France
Line: Old Butcher
Profile: Pointed Butcher
Edge Length: 285mm
Blade Height: 55mm
Edge Steel: Z50C13
Steel Type: Stainless
Construction: Mono-Steel
Cladding: N/A
Finish: Matte
Bevel: Double
Bevel Symmetry: 50/50
Hand Orientation: Ambidextrous
Handle Shape: Western (Old Butcher)
Handle Material: Rosewood
Ferrule/Bolster Material: N/A
Total Length: 440mm
Spine Length: 283mm
Thickness of Spine at Handle: 1.9mm
Thickness ½ way: 0.6mm
Thickness ~1cm from Tip: 0.2mm
Handle Length: 157mm
Weight: 232g
Saya/Guard: Sold Separately

About these Antique Knives: These knives were manufactured by the Fifth or the Sixth generation of Sabatier makers around 1950 to 1960. Grinding was done by hand in the traditional method. 

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Brand: Morihei 森平
Made in: Tokyo - Japan
Line: Hisamoto Hagane
Sharpener: Morihei 森平
Profile: Sujihiki
Edge Length: 
Blade Height: 40mm
Edge Steel: Mono SK High Carbon
Steel Type: Carbon Steel
Construction: Mono
Cladding: N/A
Finish: Migaki
Bevel: Double
Bevel Symmetry: 70/30
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Carbon Steel
Total Length: 405mm
Spine Length: 279mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: .8mm
Handle Length: 123mm
Weight: 197g

Brand: Morihei 森平
Made in: Tokyo - Japan
Smith: N/A
Sharpener: Morihei 森平
Line: Hisamoto Hagane
Profile: Sujihiki
Edge Length: 273mm
Blade Height: 40mm
Edge Steel: Mono SK High Carbon
Steel Type: Carbon Steel
Construction: Mono
Cladding: N/A
Finish: Migaki
Bevel: Double
Bevel Symmetry: 70/30
Hand Orientation: Right-Handed
Handle Shape: Western
Handle Material: Pakka
Ferrule/Bolster Material: Carbon Steel
Total Length: 405mm
Spine Length: 279mm
Thickness of Spine at Handle: 1.6mm
Thickness ½ way: 1.8mm
Thickness ~1cm from Tip: .8mm
Handle Length: 123mm
Weight: 197g
Saya/Guard: Sold Separately

Please note: These pictures and measurements are examples. Individual items may differ slightly in appearance and measurements.

Care advisement: This blade is fully carbon and care must be taken to avoid rust. Wipe dry after each use and ideally between preparing different products, especially when using acidic and salty products. A patina will form over time helping increase stain resistance slightly. Hand wash and dry only. Store away from liquids and open windows. Keep the blade covered when storing or traveling. Use only on appropriate cutting surfaces such as soft woods and plastics.